GIZ supported organic fair-trade certified rice sets quality standards for a product in high-demand
March 9, 2013
Kampuchea Krom Boulevard, Phnom Penh, Cambodia – In 2004, CEDAC’s Organic Rice Market Programme shop, supported by GIZ, opened in Kampuchea Krom. Since the opening of the first shop, CEDAC’s organic rice labeled under the brand “Natural Agricultural Products”, gained popularity very quickly in retail locations throughout Phnom Penh.
CEDAC soon became a synonym for quality organic rice. Today, consumers continue to trust CEDAC’s organic quality control system.
Strengthening value chains – from rice field to fork
Since 2011,Technical Advisor Mr. Claudius Bredehöft and Technical Assistant Mr. Samorn Channa have supported the process with the aim to gain product value from the farmer’s field to consumers’fork.
“In our joined project between CEDAC and GIZ, we have to consider all stakeholders involved. We are starting with the farmers and their production environment and end with the needs of the customers in Cambodia as well as overseas”, Claudius Bredehöft summarizes.
Fairly grown in Cambodia, eaten world-wide
In 2008, CEDAC applied for international organic certification and successfully exported the first container of organic certified rice of Cambodian origin to the USA. Lotus Foods, the product’s market partner in the USA,strongly promotes SRI grown organic rice produced by small-scale farmers.
And by 2010, CEDAC became Fair TSA Standard certified, which assures fair production and work conditions, higher prices plus afair trade premium for community development. Last year, Germany received its first batch of CEDAC first organic certified rice through fair trade partner, EL PUENTE.
From subsistence to commercial gain – CEDAC’s vision
The Vision of CEDAC is to convert subsistence rice farmers to organic rice farm entrepreneurs or commercial organic fragrant rice producers. Through Fair trade standards, CEDAC generates extra funds for social development with international partners.
“By 2022, CEDAC plans to support up to 100,000 farmers to produce more than 400,000 tons organic fragrant paddy to supply the markets”, Dr. Yang Saing Koma, CEDAC´s President explains the ambitious targets of his organization.
300 Farmers certified, 700 more prepare for certification
In 2008, only one cooperative in Takeo Province was certified. Today approx. 300 Farmers in Takeo, Kampong Chhnang and Kampong Speu are certified and 700 more farmers prepare for international certification. To qualify for certification, farmers have to demonstrate that they manage their farms without any chemical inputs for at least 3 years.Every year, CEDAC’s Internal Control System, under the supervision of CEDAC’s Program Director for Health & Environment Mr. Keam Makarady is certified by an accredited certification body, BCS ÖkoGarantie GmbH.
The heart of CEDAC’s Internal Control System is the ICS Handbook in which the farmers have to record all their farm activities. Additionally, the entire supply chain of the organic rice has to be inspected to assure that it has not had any contact with any hazardous chemicals. The new CEDAC warehouse stores organic rice only to ensure highest standards possible. The two rice mills have to follow strict rules to reach international organic standards.
Mr. Sou Savorn, Operation Manager of CEDAC Sahakreas, is responsible for the paddy buying, processing and export of the organic rice.
“Our product is very popular – We do not have enough organic certified rice for our customers available”, he explained. Last year, CEDAC Sahakreas exported 105 tons of organic fair trade certified rice to Germany and the USA. This year, exports will double – and are anticipated to reach over 200 tons. Other customers in Canada, France, Germany, Malaysia and the Netherlands are awaiting the opportunity to import CEDAC’s products.
For more information on CEDAC’s Organic Rice Programme contact:
Mr. Claudius Bredehöft
E-Mail: [email protected]
Tel: +855 12 215 430